Phm Group
Professional Kombucha Brewing System - Complete 304 Stainless Steel Fermentation Kit
Professional Kombucha Brewing System - Complete 304 Stainless Steel Fermentation Kit
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Brew Confidence, Bottle Perfection
That heart-sinking moment when mold ruins your precious kombucha batch—weeks of labor, probiotics, and profit swirling down the drain? Your craft deserves better. Our Professional Kombucha Brewing System isn’t just a tank; it’s your sterile sanctuary for flawless fermentation. Picture this: a gleaming 304 stainless steel vessel cradling your golden SCOBY, sunlight catching the amber liquid as it gently bubbles under perfectly controlled 28°C—no wild yeasts, no vinegar tang, just crisp, probiotic-rich elixir ready for bottling.
Why risk amateur chaos? This complete kit features seamless welds, calibrated pH/temperature probes, and airtight tri-clamp valves—eliminating 95% of contamination risks while cutting fermentation time by 20%. The food-grade steel ensures zero metallic leaching, preserving delicate flavor profiles batch after batch. Unlike DIY setups, it slashes batch failure costs by 40% and scales from 50L to 500L, making it the ultimate cost-effective foundation for serious craft brands.
Stop gambling with your SCOBY. Start brewing with unshakeable confidence. Transform passion into profit—claim your sterile advantage today.
| Key Attribute | Specification |
|---|---|
| Construction Material | 304 Food-Grade Stainless Steel (Full System) |
| System Type | Complete Turnkey Brewing Solution |
| Capacity Range | 50L-1000L (Customizable) |
| Temperature Control | 15°C-35°C (Digital Precision) |
| Components Included | Fermentation Tanks, Filtration, Bottling System |
| Power Requirements | 220V/380V, 50/60Hz |
| Special Features | Automated pH Monitoring, Oxygen Control, CIP System |
| Production Capacity | 50-500L per Batch (Scalable to 1500L) |
| core components | PLC, Engine, motor |
| Function | Automatic control system |
Product Parameters
| Parameter | Specification |
|---|---|
| Production output | 200L-5000L per batch |
| Mixing method | Agitation mixer or through pump optional |
| Brew Kettle | 1 or 2 vessel design available, Hot liquor tank optional |
| Heating method | Steam heating/Electric heating/Direct Fire heating |
| Fermentation | Closed fermentation tank or open top fermenter |
| Carbonation | Storage tank with CO2 or fermenter with CO2 port |
| Application | Restaurants, bars, hotels, brewery, drinks factory |
| Brew Process | Hot brew or cold brew brewing process customized design |
| Filtering | Membrane filtration or bag filter before filling into bottles |
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